Anthony Armstrong reports how sheep farmers are losing their flocks to
organised rustling gangs who are acting on inside information
THE sheep thieves knew exactly what they were doing. They drove a
cattle truck across two fields, herded 31 greyface ewes into the back,
and headed south through the Berwickshire lanes across the Border.
The loss to brothers John and David Seed, of Cuthill Farm near Duns,
was more than #2000. The gain to some farmer, possibly as far away as
the English Midlands, was good Scottish breeding stock with no questions
asked.
That raid happened within the past two weeks. This week a #700 flock
of 14 greyface-Leicester lambs was stolen from a field beside the
Newcastleton-Canonbie road and earlier this month another 34 greyfaces
were stolen from a field close to the A1 near Dunbar and nine Suffolk
cross-bred lambs were lifted from a farm near Coldingham. In May and
July sheep valued at #1500 were also stolen from farms on the
Berwickshire coast.
In the Border lands where reiving was once a way of life, sheep
rustling is making a comeback. But today, instead of hard-riding men who
knew no other existence, the culprits are skilled gangs of outsiders who
move in with vans and a shopping list and escape along the roads south
or up into the central belt.
With about one million sheep and hundreds of farms in the rolling
Border hills and the rich plain of the Merse, the potential pickings are
clearly inviting. And if this year's 10 recorded raids in the Borders
region do not seem like a crime wave they compare with only one raid in
1992 and none at all the year before that.
''It is extremely worrying,'' says Borders NFU secretary Bob Noble.
''This is definitely an increasing trend and there are also thefts which
do not appear on the police statistics because the farmer is not sure
whether the sheep have been stolen or just strayed.
''The gangs know how to handle sheep and sometimes even operate with
good dogs. These are not random thefts. They are almost certainly
carried out to order after careful preparation. And although the sheep
are taken a long way from the point of theft, we are concerned that
there is probably an element of local inside information that helps the
gangs know just what to go for.''
The police agree with the distant destination theory. Crime prevention
officer PC John Horan, who helped to set up Scotland's first Farm Watch
scheme in the Borders three years ago, says: ''The lambs probably end up
in an illegal back-street slaughter house with the carcass sold to a
butcher who closes an eye to their origin. They lack the documentation
to go to a licensed abattoir.
''For the same reason stolen ewes would be very unlikely to be sold
through an auction mart. There would be too much risk of suspicion and
it is more likely that they are sold directly or indirectly to farmers
who may find it convenient not to ask too many questions.''
There is a similar theft pattern in Dumfries and Galloway, East
Lothian and over the border in Northumberland. English and Scottish
border farmers are already co-operating through the Farm Watch scheme
alerting each other by phone to criminal activity or the presence of
suspicious strangers.
The watch scheme was set up before the surge in stock raiding to
combat a rising tide of thefts from farms of expensive equipment like
all-terrain bikes and chainsaws. It has produced dramatically successful
results in that area and now the police are hoping it will be the key
weapon in beating sheep thefts before the figures become even more
serious.
''We have increased our patrols but this is a huge area and very
difficult to cover,'' says PC John Horan. ''The most effective method of
combatting the thieves is the vigilance and security consciousness of
the farmers themselves, and of the public too. Someone driving slowly
along a country lane looking over a hedge could be a sheep thief making
a reconnaissance or just a legitimate tourist. We would much rather get
a call and find it was a false alarm than have no reaction at all.''
Norman Douglas, of Catflackburn Farm in the Yarrow Valley west of
Selkirk, runs 14,000 sheep and is Borders representative on the Scottish
NFU Livestock Committee.
''The sheep thefts are clearly well organised and on the increase
because sheep are a valuable commodity at the moment,'' he says. ''It
all seems to be part of a steady increase in rural crime. A few years
ago a farmer never dreamed of locking up his equipment; now we have to
be very security conscious. Thieves will check a place out and if
challenged say they are seeking shooting rights or looking for odd jobs
like painting a shed.
''One of the real difficulties today is the hugely reduced number of
people working on farms. There used to be so many more people to keep an
eye on things but now the workforce is often down to the farmer and his
family. That makes it easier for thieves.''
PC John Horan accepts that careful planning goes into some of the
sheep raids, but he also believes that others are opportunistic. ''An
expert thief can react very quickly if he sees a chance as he drives
along a road beside a field full of sheep,'' he says.
But over in Berwickshire, John Seed, the man who lost that #2000
vanload of Cuthill Farm ewes, has no doubts that the gang that hit his
flock had a first-class local briefing.
''They chose the only ten-day period when the ewes could be stolen
with relative ease,'' he says. ''The ewes were together on a grass park
on an adjoining farm and had been separated from their lambs only a few
days earlier. Before that they were all over the place. And they were
stolen just before they were due to be freshly marked with our big red
S. The old marks had faded and been clipped away.
''We think our security is quite good, but if determined thieves are
getting that sort of local intelligence it seems to me that you could
padlock everything in sight and it still wouldn't make much
difference.''
Why are you making commenting on The Herald only available to subscribers?
It should have been a safe space for informed debate, somewhere for readers to discuss issues around the biggest stories of the day, but all too often the below the line comments on most websites have become bogged down by off-topic discussions and abuse.
heraldscotland.com is tackling this problem by allowing only subscribers to comment.
We are doing this to improve the experience for our loyal readers and we believe it will reduce the ability of trolls and troublemakers, who occasionally find their way onto our site, to abuse our journalists and readers. We also hope it will help the comments section fulfil its promise as a part of Scotland's conversation with itself.
We are lucky at The Herald. We are read by an informed, educated readership who can add their knowledge and insights to our stories.
That is invaluable.
We are making the subscriber-only change to support our valued readers, who tell us they don't want the site cluttered up with irrelevant comments, untruths and abuse.
In the past, the journalist’s job was to collect and distribute information to the audience. Technology means that readers can shape a discussion. We look forward to hearing from you on heraldscotland.com
Comments & Moderation
Readers’ comments: You are personally liable for the content of any comments you upload to this website, so please act responsibly. We do not pre-moderate or monitor readers’ comments appearing on our websites, but we do post-moderate in response to complaints we receive or otherwise when a potential problem comes to our attention. You can make a complaint by using the ‘report this post’ link . We may then apply our discretion under the user terms to amend or delete comments.
Post moderation is undertaken full-time 9am-6pm on weekdays, and on a part-time basis outwith those hours.
Read the rules hereComments are closed on this article